← Materials
molecule
Kaempferol
Origin
Present as derivatives in linden blossom and many edible plants
The smell
Odourless flavonoid with no perceptible scent contribution. It exists as a non-volatile plant constituent. Its presence is relevant to health rather than fragrance.
Key quality
Antioxidant flavonoid implicated in the plant's anti-inflammatory properties.
Historical use
Contributes to the herbal traditions valuing linden flowers for soothing and restorative effects.